There were 3 varieties that were ripe for picking this weekend- Jonamac (good for eating!), Macintosh (good for baking), and a variety of Golden Delicious. We had two bags for picking, and could buy more at their store.
We took a short hayride out to the orchards to do our picking, and back to the main farm again.
And I didn't take any pictures, but another highlight was stopping at the bakery inside for some fresh apple donuts. YUM! We bought a dozen there, snacked on quite a few, then brought home another half dozen to share. As one friend said, "It's a good thing these are low-fat!". ;)
Now, on to the baking. So far we've had Apple Betty, Apple Pancake, and of course apples for snacking. It's a good thing apples have a pretty long shelf life!